This recipe was inspired by the classic Martinez cocktail, but is pronounced “marr-tehn-ezz” like the city outside Augusta, Georgia. It incorporates some great Southern-made syrups and spirits with strawberry notes, including Murrells Row’s strawberry JamJam, plus some bitterness from the vermouth and bitters. You may be able to find alternatives, but I obviously vouch for all of these brands!
- 1.5 ounces Murrells Row JamJam Gin
- 1.5 ounces sweet vermouth
- 2 dashes 18.21 Prohibition Aromatic Bitters
- Splash House of Applejay Winter Cherry Mountain liqueur
- Splash El Guapo Cajun Grenadine
Mix all of the above in a mixing glass or shake, straining over ice into a martini glass. Garnish with a cocktail cherry if you like!
Caroline Eubanks 